Chicken Suya Recipe

A picture of chicken suya on a plate

Fire grilled chicken seasoned with a spicy and smoky seasoning called suya (a blend of roasted peanuts and peppers). Suya seasoning is great on so many proteins. One bite is a burst of flavor and heat, and it's such a satisfying bite! When paired with fresh onions, tomatoes, cucumbers, and perinaise to help cut the heat, I can't think of a better summer grilling recipe.

Ingredients

chicken fillet
tomatoes
cucumber
onions

Seasoning and Herbs

Suya Spice

Steps

Brush the chicken fillets with vegetable oil.
Cover them completely in the suya spice.
Heat a grill pan on the stove on high heat and brush with vegetable oil.
Place the fillets into the pan and grill each side for 5 minutes.
Finish cooking these in the oven at 400 degrees for another 5-7 minutes.
Let the chicken rest and cool for about 5 minutes before slicing it for eating.